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CrèMe De Corossol Aux Kiwis, Mandarine Et Citron Vert

Crème de corossol aux kiwis, mandarine et citron vert

Hello everybody, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Crème de corossol aux kiwis, mandarine et citron vert. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crème de corossol aux kiwis, mandarine et citron vert is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Crème de corossol aux kiwis, mandarine et citron vert is something which I have loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Crème de corossol aux kiwis, mandarine et citron vert, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crème de corossol aux kiwis, mandarine et citron vert delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crème de corossol aux kiwis, mandarine et citron vert is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few components. You can cook Crème de corossol aux kiwis, mandarine et citron vert using 4 ingredients and 12 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Crème de corossol aux kiwis, mandarine et citron vert:

  1. 1 corossol
  2. 450 g kiwis (du jardin pour moi)
  3. 1 mandarine
  4. 1 citron vert

Steps to make to make Crème de corossol aux kiwis, mandarine et citron vert

  1. Couper le corossol en deux dans le sens de la longueur
  2. Ôter la tige brune centrale et ôter l écorce en la décollant de la chair mettre la chair dans un saladier
  3. Ajouter 3 cuillères à soupe d'eau malaxer la chair avec les mains ôter les résidus de peau et tiges mettre le contenu du saladier dans une passoire posée sur un grand saladier qui récupérera le jus de corossol
  4. Frotter la chair du corossol entre les mains pour ôter toutes les graines (toxiques) elle glissent facilement au bout d'un moment mixer la chair restant dans la passoire dans un robot
  5. Ajouter le jus de corossol mixer de nouveau vous devez obtenir une crème onctueuse non liquide
  6. Éplucher les kiwis
  7. Couper les kiwis en morceaux presser le citron vert verser la crème de corossol dans un saladier ajouter le jus de citron mélanger
  8. Ajouter les kiwis mélanger
  9. Éplucher la mandarine séparer les quartiers faire des suprêmes (ôter les peaux)
  10. Ajouter les suprêmes de mandarine sur la crème mettre au réfrigérateur pendant 2 heures
  11. C'est prêt ! Servir très frais
  12. Bon appétit 😋

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So that is going to wrap it up with this special food Recipe of Homemade Crème de corossol aux kiwis, mandarine et citron vert. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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